June 15, 2017

Hello Dear Friends!

This week you will have the last of the Bing cherries (the sweet-est yet) and the first of the Santa Rosa plums (they will still be a bit tart and need to sweeten by standing at room temperature for a day or two). Farm to table produce allows you to experi-ence the taste of the ripening process — from early to later pro-duce: just one of the benefits and costs of being a shareholder in a farm to table enterprise. We hope you enjoy them as much as we do! Please feel free to give us feedback so we can learn as we go. We will plan to begin dropping off your baskets be-tween 1 and 6 pm on Thursday. Wait for us to text you when to pick up at the 603 W. F. location. Feel free to text or call either of us Cindi : 607-1887 or Keith : 607-1896

Just About Ripe

• Green Beans