WELLSPRING CHARITABLE GARDENS

From the Garden this Week… Fava Beans, Salanova or Red Leaf Lettuce, Romaine or Green Leaf Lettuce, Spinach, Bok Choi, White Salad Turnips, Radishes, Beets, Shelling Peas, Lemons, Oregano and Rosemary Coming Soon… New Carrots and maybe some late-season Romanesco! Using your Produce… by Julie Moreno Spring is here with lettuce, fava beans and peas. These items at the store have been mechanized and prepared for us in the form of frozen peas and bagged lettuce. Unfortunately, to

From the Garden this Week… Fava Beans, Lettuce Heads, Carrots, Arugula, Mixed Baby Lettuces, Fennel, White Salad Turnips, Radishes, Beets, Lemons, Oranges, Parsley, Dill, Oregano and Chives Coming Soon… Shelling Peas and New Carrots Using your Produce… by Julie Moreno This week we have fava beans available for the first week of the season. They are only around for a few weeks and then they are gone until next year. We are lucky to have the right climate to grow them over the

From the Garden this Week… Kale, Carrots, Mixed Salad Greens, Spinach, Mixed Asian Greens, Fennel, Radish, Celery, Leeks, Green Onions, Parsley, Oregano, Dill, Lemon Balm, Lemons, Meyer Lemon and Oranges Coming Soon… Red Beets and Snap Peas Using your Produce… by Julie Moreno This week we have more spring herbs coming your way. If you store them carefully, they will keep for a week in the fridge. They need to have delicate balance of wet and dry. Too much moisture will degrad

From the Garden this Week… Swiss Chard, Kale, Radishes, Carrots, Red and Green Lettuce Heads, Daikon Radish, Snap Peas, Parsnips, Leeks, Thyme, Dill, Lemon Balm, Oranges and Lemons Coming Soon… Red Beets and Fennel Using your Produce… by Julie Moreno If you aren’t used to buying whole heads of lettuce, you might understand how dirty a head of lettuce can be. The lettuce that we have available now was planted in the ground in December and has stood up to several weeks of rain

From the Garden this Week… Spinach, Frisée, Mixed Salad Greens, Radishes, Carrots, Green Lettuce Heads, Broccoli, Turnips, Peas, Parsnips, Cilantro, Oranges and Lemons Coming Soon… Red Beets and Fennel Using your produce…By Julie Moreno Even though the weather is warming we are still two or more months away from summer produce. To use our seasonal vegetables in a new way, the first recipe I have is a vegetarian Thai curry. I used the seasonal root vegetables, parsnips, turnip