Long Life Kale Salad with Coconut Orange DressingSalad4-6 cups of kale leaves, stripped from the stems and chopped finely1 cup of beans of your choosing (white, black, garbanzo, pinto)1 cup of red lentils (soaked until tender) (optional)
Salad4-6 cups of kale leaves, stripped from the stems and chopped finely1 cup of beans of your choosing (white, black, garbanzo, pinto)1 cup of red lentils (soaked until tender) (optional)