Fresh Today… Romanesco Cauliflower or Cabbage, Carrots, Celery, Swiss Chard, Mini Head Lettuce, Fennel, Rutabaga, Turnips, Green Onions, Parsley, Lemons & Oranges Using your Produce… by Julie Moreno With the cold weather still upon us, I included this Chickpea and Swiss chard soup. It is similar to a vegetarian minestrone. The soup combines the chard with carrots, celery and onions. By pureeing a portion of the chickpeas, you thicken the soup naturally without starch. I t
