A great way to enjoy any vegetable is to roast them! Beets and carrots are no exception. You can even throw in those bewildering radishes.
1 tsp Beau Monde seasoning
1 TBL freshly chopped dill
1 TBL freshly chopped parsley
3/4 cup sour cream (substitute low fat if desired)
3/4 cup mayonnaise (substitute blended cottage cheese if desired)
1 TBL minced onion
Combine and chill over night to blend flavors